"Gourmet Gringo" introduces "Gringo-Mex", traditional Mexican cooking for the American kitchen. "Gourmet Gringo" runs a wide gamut: fast-food favorites, tempting appetizers, festive dips and salads, one-dish meals and dinner casseroles, spicy entrees, and some thoroughly "gringoized" foods, as well as the trendy and sweet innovations. Includes generous insider information on Mexico including culture, fiestas, foods, and more.