Autor/en: Maria Luisa Urdaneta, Daryl F. Kanter
Januar 1996 - gebunden - 256 Seiten
Because diabetes is a growing health problem in the Mexican American community this information is vital for all those who need or want to manage their diet without giving up the foods they've grown up with and love. No other cookbook provides such a wide range of healthy Mexican recipes, all kitchen-tested, easy to prepare, and simply delicious. Let Deleites de la Cocina Mexicana be your one-stop guide to cooking and eating guilt-free Mexican food.
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