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Bloomsbury presents The Condiment Book, the definitive condiment compendium, written and read by expert and TikTok sensation Claire Dinhut aka Condiment Claire.
'A love letter to the most underrated ingredients in your kitchen fresh, fun and genuinely useful. (Though don't make me choose between mustard and butter.)' Felicity Cloake
'An utterly indispensable guide to flavour and eating well' Nicola Lamb
Are you Team Ketchup or Team Mustard? What are your Top 3 condiments? And is butter really a condiment? Let Claire guide you through the condiment world of flavour starting with the Classics that we all know and love Ketchup, Mayonnaise, Mustard and Butter right through to Hot Sauces, Ferments and Pickles (think Miso and Kimchi), Dressings & Oils, Fruit in Jars and Dips.
The Condiment Book covers everything from failsafe recipes for much-loved condiments, hundreds of variations and flavour pairings, condiments from across the globe, fascinating historical facts (did you know that Aztecs used chillis as a weapon?) it is the definitive guide to this class of food that isn't strictly necessary yet to most of us is indispensable.
'A love letter to the most underrated ingredients in your kitchen fresh, fun and genuinely useful. (Though don't make me choose between mustard and butter.)' Felicity Cloake
'An utterly indispensable guide to flavour and eating well' Nicola Lamb
Are you Team Ketchup or Team Mustard? What are your Top 3 condiments? And is butter really a condiment? Let Claire guide you through the condiment world of flavour starting with the Classics that we all know and love Ketchup, Mayonnaise, Mustard and Butter right through to Hot Sauces, Ferments and Pickles (think Miso and Kimchi), Dressings & Oils, Fruit in Jars and Dips.
The Condiment Book covers everything from failsafe recipes for much-loved condiments, hundreds of variations and flavour pairings, condiments from across the globe, fascinating historical facts (did you know that Aztecs used chillis as a weapon?) it is the definitive guide to this class of food that isn't strictly necessary yet to most of us is indispensable.
Produktdetails
Erscheinungsdatum
26. September 2024
Sprache
englisch
Untertitel
A Brilliantly Flavourful Guide to Food's Unsung Heroes.
Laufzeit ca. 242 Minuten.
Sprache: Englisch.
Dateigröße in MByte: 172.
Ausgabe
Ungekürzt
Dateigröße
172,41 MB
Laufzeit
242 Minuten
Autor/Autorin
Claire Dinhut
Sprecher/Sprecherin
Claire Dinhut
Verlag/Hersteller
Family Sharing
Ja
Produktart
MP3 format
Dateiformat
MP3
Audioinhalt
Hörbuch
GTIN
9781526669810
Pressestimmen
The Condiment Book is an utterly indispensable guide to flavour and eating well. Claire's approach to making the most of every bite has truly improved the destiny of my breakfasts, lunches and dinners
and all the snacks in between! With beautiful illustrations and her infectiously enthusiastic, informative and witty prose, Claire takes us on a fascinating journey. By the end, you'll have fallen in love with every single jar in your cupboard and will almost certainly need to make space for more. A flavour game changer!
and all the snacks in between! With beautiful illustrations and her infectiously enthusiastic, informative and witty prose, Claire takes us on a fascinating journey. By the end, you'll have fallen in love with every single jar in your cupboard and will almost certainly need to make space for more. A flavour game changer!
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