EU Bioeconomy Economics and Policies: Volume II

1. The EU Food Sector. - 2. EU Food Law: A Very Short Introduction. - 3. EU Food Quality Policy: Geographical Indications. - 4. Public and Private Food Standards. - 5. Health and Nutrition: Policy, Consumer and Industry Perspectives. - 6. Future Developments in the EU Food Sector. - 7. A Public Good Perspective on the Rural Environment: Theory and History. - 8. Market Mechanisms and the Provision of Environmental and Social Services. - 9. Nature Conservation and Agriculture: Two EU Policy Domains That Finally Meet? . - 10. Public Policies for Social Innovation in Rural Areas. - 11. Rural Resilience as a New Development Concept. - 12. EU Rural Development Policies: Present and Future. - 13. Present and Future EU GMO Policy. - 14. EU Biofuel Policies for Road and Rail Transportation Sector. - 15. Bio-Based Economy Strategy. - 16. Opportunities and the Policy Challenges to the Circular Agri-Food System. - 17. FutureDevelopments in EU Bio-Based Economy.