The book titled ""Topical Studies and References on the Economic History of American Agriculture"" was authored by Louis Bernard Schmidt and was published in 1919. The book provides a comprehensive analysis of the economic history of agriculture in America. It is divided into several chapters, each focusing on a different aspect of American agriculture.The book begins by discussing the early history of agriculture in America and how it evolved over time. It then moves on to examine the various factors that have influenced the growth and development of agriculture in America, including technological advancements, government policies, and economic trends.The book also includes a detailed analysis of the various crops and livestock that have been raised in America over the years, as well as the different farming methods and techniques that have been used. It also discusses the various challenges that American farmers have faced throughout history, including droughts, floods, and other natural disasters.In addition to providing a comprehensive overview of the economic history of American agriculture, the book also includes a number of references and resources for further study. This makes it an invaluable resource for anyone interested in learning more about the history of agriculture in America.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.
